Sis Unveils New Protein Product
Science in Sport (SiS) has unveiled a new whey protein product which can be consumed on the go, with no water or shaker needed.
WHEY20 is a low carb, low fat, dairy protein snack that tastes like a yoghurt and can be used straight after a workout.
It provides 20g of dairy protein and only 1.8g of carbohydrate, 0.1g of fat and a total of 88 calories in each serving and there is no need to keep it refridgerated.
Ashley Read, marketing director for SiS, said: “Protein intake is such an important part of maintaining a balanced diet and cultivating lean muscle mass – but carrying around a shaker, protein powder and water can be cumbersome.
“We are immensely proud of our innovative WHEY20 product, which has been formulated by our in-house innovation team based and based on athlete insights. Everything, from the compact size to the tasty flavours, were developed with the athlete in mind.”
After training, it is best to refuel within 30 minutes to maximise the benefit of raised metabolism while aiding crucial recovery for fatigued muscles. As whey protein has one of the fastest-known digestion rates and a high BCAA (branched-chain amino acid) content, it is ideal for maintaining a healthy body composition as well as supporting the growth and maintenance of lean muscle mass.
