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Delta Creates Chelsea FC Menu

16 Dec 2016 | tshego
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Delta Air Lines’ culinary partner, chef Linton Hopkins, has joined forces with Michelin-starred London chef James Lowe of Lyle’s to create a menu for Chelsea Football Club, of which Delta is the official airline partner.

The two chefs will bring their shared culinary approach of using seasonal ingredients, while also supporting Stamford Bridge’s local suppliers, to the menu that will debut at Stamford Bridge on 11th December 2016.  

Select fans will be able to sample the menu at a number of Chelsea home matches throughout the remainder of the season.

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